With big money invading pigeon-racing, hobbyists wonder about the future of their time-honored sport
The Sky-High Stakes of Chinese Pigeon Racing is a story from our issue, “Something Old Something New.” To read the entire issue, become a subscriber and receive the full magazine. Alternatively, you can purchase the digital version from the App Store.
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Tan Yunfei is the editorial director of The World of Chinese. She reports on Chinese language, food, traditions, and society. Having grown up in a rural community and mainly lived in the cities since college, she tries to explore and better understand China's evolving rural and urban life with all readers.
